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Recipes

Ox & Palm Corned Beef Potato Pancakes

Description

Potato pancakes with a beefy and tasty surprise! Corned beef potato pancakes make a delightful breakfast, perfect with or without eggs. It’s also easy to prepare with all ingredients mixed in one bowl.

Ingredients

Directions

  1. Add corned beef into a large bowl with potatoes, green onions, and egg and mix well.
  2. Season with salt and pepper if desired.
  3. Form mixture into golf ball-sized balls.
  4. Heat oil on medium heat and place potato balls in.
  5. Flatten balls with spatula and fry until crisp and golden brown.
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